{"title":"Mickey Hamono","description":"\u003cp\u003e \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eMiki Hamono is a small-scale blacksmithing workshop in Miki village, Japan, that has been producing Japanese kitchen knives for over 70 years. Hamono-san continues to utilize the techniques of the Matsue clan, renowned for their exquisite samurai swords for 400 years. Miki Hamono knives stand out for their excellent balance of quality and price.\u003c\/span\u003e\u003c\/p\u003e","products":[{"product_id":"miki-hamono-shirogami-2-deba-migaki-kasumi-165mm","title":"Miki Hamono Shirogami #2 Deba - Migaki Kasumi 165mm","description":"\u003cp data-start=\"0\" data-end=\"455\"\u003e The Miki Deba Shirogami 165mm is a modern interpretation of the traditional Japanese Deba knife, specifically designed for filleting fish and chicken. The 8mm thick blade is designed to comfortably fillet medium-sized fish and is also suitable for smaller kitchen tasks. Featuring a single-sided sharpening for right-handed users, it's ideal for professional chefs specializing in traditional Japanese cuisine.\u003c\/p\u003e","brand":"Miki Hamono","offers":[{"title":"Default Title","offer_id":49932585304362,"sku":"","price":17691.3,"currency_code":"TRY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0920\/6920\/0170\/files\/MikiDebaShirogami165mm_060101091180_1_jpg.webp?v=1739237947"},{"product_id":"miki-hamono-shirogami-2-deba-migaki-kasumi-150mm","title":"Miki Hamono Shirogami #2 Deba - Migaki Kasumi 150mm","description":"\u003cp data-start=\"0\" data-end=\"468\"\u003eThe Miki Deba Shirogami is a heavy Japanese knife designed for filleting fish and chicken, a part of the traditional trio of Japanese cuisine (along with the yanagiba and usuba knives). At 150mm long and 8mm thick, it performs excellently both when filleting medium-sized fish and for smaller kitchen tasks (such as chopping herbs or preparing vegetables). Its single-sided sharpening feature makes it suitable only for right-handed users.\u003c\/p\u003e","brand":"Miki Hamono","offers":[{"title":"Default Title","offer_id":49932585337130,"sku":"","price":15590.3,"currency_code":"TRY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0920\/6920\/0170\/files\/MikiDebaShirogami150mm_060101071179_1_jpg.webp?v=1739237941"},{"product_id":"miki-hamono-shirogami-2-yanagiba-migaki-kasumi-240mm","title":"Miki Hamono Shirogami #2 Yanagiba - Migaki Kasumi 240mm","description":"\u003cp data-start=\"0\" data-end=\"418\"\u003eThis knife is a traditional Japanese knife, used especially for thinly slicing raw fish and sushi. Its long, slender structure allows it to cut meat and fish without damaging their original texture, which is crucial for sushi and raw fish dishes. It is also suitable for cutting large pieces of meat. Its single-edge cutting feature makes it suitable only for right-handed users. \u003c\/p\u003e\n\n\u003cp data-start=\"2167\" data-end=\"2546\" data-is-last-node=\"\"\u003e\u003c\/p\u003e","brand":"Miki Hamono","offers":[{"title":"Default Title","offer_id":49932585435434,"sku":"","price":14840.1,"currency_code":"TRY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0920\/6920\/0170\/files\/MikiYanagibaShirogami240mm_060113161184_1_jpg.webp?v=1739237895"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0920\/6920\/0170\/collections\/maker-miki-hamono.png?v=1776313606","url":"https:\/\/iyibicak.com\/en\/collections\/miki-hamono.oembed","provider":"İyi Bıçak","version":"1.0","type":"link"}